Convenience

UNIVEG Convenience covers a wide range of fresh cut produce and meal solutions catering to every taste. It is a specialist supplier of ready-to-prepare vegetables, salads, meal salads, ready-to-eat meals, ready-to-heat meals, soups, meal components etc.
It operates state-of-the-art manufacturing plants in Belgium, Sweden and the USA.

The company’s unrivalled product capability, culinary competence and operational flexibility enable it to develop meal solutions tailored to the customer’s requirements, in line with the characteristics of each particular market.

UNIVEG Convenience consistently puts a great deal of effort into developing new products, with a strong emphasis on healthy dishes.

Over the years, a top-notch team of development chefs has acquired advanced culinary know-how and knowledge of varying cooking traditions and eating patterns, both in existing and in prospective markets. In its drive for innovative product development from a nutritional point of view, the company cooperates closely with various university research departments and takes part in various R&D initiatives within the food industry.

All UNIVEG Convenience factories boast a fully integrated quality assurance system, with BRC (or equivalent) certification and rigorous enforcement of HACCP standards.

UNIVEG Convenience consistently aims at entering into a long-term partnership with its customers. It does so not just by cooperating closely with them during the new product development and supply effort, but also by offering them value-added services, optimised category management support and supply chain management and replenishment through vendor-managed inventory schemes.